Appetizers - Salads - Sandwiches - Entrees - Desserts - Kids
APPETIZERS
FAYETTEWEISSE CHEESE FRIES
House-Cut Fries, Shredded Sharp Cheddar, Fayetteweisse Queso, Bacon Bits, and Green Onions
- $9 -
TEMPURA CHICKEN FINGERS
With Plum Sauce, Ranch, or Bleu Cheese; Dry, Tossed in Spicy or BBQ
- $8 -
CARIBBEAN BBQ SHRIMP
Fresh Lime, Cocktail Sauce, Grilled or Beer-Battered
- $7 -
Double Shrimp for Additional - $6 -
SPINACH ARTICHOKE DIP
Choice of Bread, Chips, or a Mix of Both
- $6 -
CHICKEN DRUMETTES
Spicy or BBQ, choice of Bleu Cheese or Ranch
- $7 -
MOLÉ CHEESE FRIES
House-Cut Fries, Shredded Sharp Cheddar, Fayetteweisse Queso, Green Onion, Molé Chicken and Bleu Cheese Crumbles
- $14 -
Add Pickled Jalapenos $.50
BEER CHEESE QUESO
Choice of Bread, Chips, or a Mix of Both
- $6 -
CHILI CHEESE FRIES
House-cut Fries, Shredded Sharp Cheddar, Fayetteweisse Queso, Green Onion, Sour Cream and House-Made Beef Chili
- $12 -
Add Pickled Jalapenos $.50
FRIED MUSHROOMS
Tempura-Battered Button Mushrooms, Served with House-Made Ranch
- $7 -
FRITO PIE
Fritos, House-Made Chili, Cheddar Cheese, and Green Onions
- $7 -
SALADS
HOUSE SALAD
Spring Mix, Tomato, Red Onion, Carrot, Cucumber, Radishes, and Croutons
- $5 - Side
- $10 - Full
GREEK SALAD
Spring Mix, Kalamata Olive, Tomato, Red Onion, Artichoke Hearts, Capers, Feta, with Oregano Vinaigrette
- $12 -
TUNA SALAD
Medium Rare Yellowfin Tuna, Blackened or Grilled, on Spring Mix, with Red Onion, Tomato, and Spicy Asian Vinaigrette
- $16 -
CHEF SALAD
Spring Mix, Tomato, Red Onion, Carrot, Cucumber, Radishes, Croutons, Cheddar Cheese, Bacon, Turkey, and Ham
- $12 -
HOUSE MADE DRESSINGS:
Raspberry Vinaigrette, Ranch, Bleu Cheese, Oregano Vinaigrette, Spicy Asian Vinaigreet, Russian
ADD TO ANY SALAD:
Tuna, Blackened or Grilled $8
Shrimp, Grilled or Battered $6
Chicken, Blackened or Grilled $4
Extra Dressing $.50
SIDES
CUP OF SOUP - $3 -
BOWL OF SOUP - $5 -
FRIES - $4 -
FAYETTEWEISSE
QUESO FRIES - $5 -
CHIPS - $2 -
MAC & CHEESE - $4 -
LINGUINI ALFREDO - $6 -
SIDE SALAD - $5 -
CHEF’S CHOICE VEGGIES - $3 -
DESSERTS
SEASONAL BREAD PUDDING
Served with Fresh Strawberries
- $7 -
RASPBERRY LEMON CHIFFON CHEESECAKE
Lemon and Coconut Milk Cheesecake, Layered with Lemon Curd and Raspberry Coulis, in a House-Baked Butter Cookie Crust, Served with Lemon Coulis and Raspberry Malbec Reduction
- $6 -
SEASONAL CRÈME BRULEE
Served with Fresh Strawberries
- $6 -
ENTREES
LINGUINI ALFREDO
Rich Cream Sauce on Linguini Pasta.
- $12 -
MAC & CHEESE
House-Made Three Cheese Queso on Elbow Macaroni
- $8 -
Add Bacon - $1 -
GRILLED POLENTA
Corn Salad with Tomato, Squash, Zucchini, Buffalo Mozzarella, and Balsamic Vinaigrette, Topped with Fresh Pesto
Substitute Chili for Corn Salad
- $13-
FISH & CHIPS
Two Filets of Beer-Battered Cod, Served on House-Cut Fries
- $14 -
LINGUINI PRIMAVERA
Sauteed Mixed Vegetables and House Pink Sauce on Linguini Pasta
- $12 -
LINGUINI WITH MEATBALLS
House-Made Marinara with Pork&Beef Meatballs on Linguini Pasta
- $12 -
ADD TO ANY ENTREE
Tuna, Blackened or Grilled $8
Shrimp, Grilled or Battered $6
Chicken, Blackened or Grilled $4
SANDWICHES
CLASSIC CLUB
Black Forrest Ham, Oven-Roasted Sliced Turkey, Thick-Cut Bacon, Lettuce, Tomato, Red Onion, and Pesto Aioli on House-Made Pain Viennois
- $12 -
BUFFALO CHICKEN SANDWICH
Tempura-Battered Chicken Strips, Tossed in House Buffalo Sauce, with Bleu Cheese, Lettuce, and Tomato, on Sourdough Hoagie
- $11 -
CHICKEN CAPRESE
Balsamic-Marinated Grilled Chicken, Spinach, Tomato, Red Onion, Fresh Mozzarella, and Pesto Aioli, on House-Made Pain Viennois
- $11 -
BLT
Thick-Cut Bacon, Lettuce, Tomato, and Pesto Aioli, on House-Made Sliced Sourdough
- $8 -
GRILLED CHEESE SANDWICH
Cheddar & Provolone on our House-Made Sliced Sourdough
- $7 -
TURKEY & BACON SANDWICH
Oven-Roasted Sliced Turkey Breast, Thick-Cut Bacon, Tomato, Spinach, and Cranberry Gastrique on House-Made Sliced Sourdough
- $10 -
BANH MI SANDWICH
Choice of Coffee-Rubbed Pork Loin, or Vietnamese-Marinated Frilled Tofu, with Pickled Carrot & Daikon Radish, Cucumber, Fresh Jalapeno, and Hoison Aioli, on House-Made Sourdough Baguette
- $11 -
Substitute Tempura-Battered Cod for $3
PATTY MELT
Choice of Bacon & Cheddar, or Mushroom & Swiss, on House-Made Sliced Sourdough, Served with Fries
- $12 -
FRENCH DIP SANDWICH
Thinly Shaved House-Roasted Prime Rib, Caramelized Onion & Red Bell Pepper, and Provolone, on House-Made Sourdough Hoagie, Served with Au Jus
- $12 -
FRESH VEGETABLE SANDWICH
Grilled Squash & Zucchini, Tomato, Cucumber, Red Onion, Baby Spinach, Avocado Spread, and Pesto Aioli on House-Made Honey Wheat
- $10 -
OPEN-FACED MOLÉ CHICKEN SANDWICH
Molé-Marinated Chicken, Locally-Grown Grilled Shiitakes, Avocado Spread,
and Chipotle Aioli, on House-Made Honey Wheat
- $10 -
MEATBALL SUB
House-Made Marinara, Beef & Pork Meatballs, with Melted Provolone & Parmesan, on Sourdough Hoagie
- $10 -
GRILLED CHICKEN CLUB
Grilled Chicken Breast, Bacon, Swiss, Lettuce, Tomato, Onion, and Mayo, on House-Made Honey Wheat
- $12 -
CUBANO SANDWICH
Coffee-Rubbed Sliced Pork Loin, Black Forrest Ham, Smoked Provolone, Pickles, and Castro Spicy Mustard, on House-Made Pan Cubano Hoagie
- $11 -
PORK LOIN SANDWICH
Sliced Coffee-Rubbed Pork Loin, Bacon, Sharp Cheddar, Lettuce, Tomato, with choice of BBQ Sauce or Mayo, on House-Made Pan Cubano Hoagie
- $12 -
KIDS MENU
FAYETTEWEISSE QUESO FRIES - $5 -
GRILLED CHEESE - $4 -
MAC & CHEESE - $4 -
Add Bacon: $.50
LINGUINI ALFREDO - $6 -
CHICKEN TENDERS - $5 -